Auberge de Mégevette - Restaurant

Let yourself be carried away by a family place and enjoy a fresh and authentic cooking. Discovered a little menu which change twice a year and Savoyards specialties like potatoes fritted.

Our family-run establishment combines the charm of a mountain inn with delicious cuisine, blending typical Savoyard dishes with gourmet inspirations. Our chef honours regional specialities with generous dishes such as fondue, tartiflette and raclette, while offering original and refined creations to surprise your taste buds. We invite you to discover an inventive cuisine that combines local produce with a modern touch. You can also enjoy our delicious home-made pizzas, available to eat in or take away.